Pollo Veracruz
Charbroiled chicken breast topped with a special Veracruz sauce and Monterrey Jack cheese.
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Enchiladas Verdes
Two chicken enchiladas covered with our tangy green tomatillo sauce, Monterrey Jack cheese and topped with sour cream. Spanish rice and beans.
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Border Platter
Beef and chicken fajitas with a cheese enchilada. Served with guacamole, pico de gallo, Spanish rice and beans.
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