Salmon Matamoros
Fresh salmon, grilled and topped with shrimp, avocado slices, and our creamy seafood sauce.
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Spinach Enchiladas
Two enchiladas stuffed with spinach and mushroom topped with Monterrey Jack cheese, a creamy spinach sauce, Spanish rice, beans and guacamole.
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Pollo Cilantro
Marinated and grilled chicken breast topped with our delicious cilantro white wine cream sauce.
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Cripsy Taco Plate
Two crispy beef or chicken tacos with lettuce, tomato, and cheese. Served with Spanish rice and beans.