Border Platter
Beef and chicken fajitas with a cheese enchilada. Served with guacamole, pico de gallo, Spanish rice and beans.
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Seafood Enchiladas
Two Cheese Enchiladas topped with shrimp, seafood sauce and slices or fresh avocado. Served with Spanish rice and beans.
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Shrimp Matamoros Dinner
Gulf Shrimp stuffed with jalapeños and Monterrey Jack cheese then wrapped in bacon. A local favorite!
